Fried cabbage stuff

[olhillbilly]

Not sure what this stuff is called, but....

Ya take a pack of that finely shredded slaw mix an dump it in the skillet. Then add either a tad bit of water or bacon grease. (depends on yer cholestrol) Add a small pinch in ground ginger, salt, pepper, and splash in some Worchestershire sauce. Stick the lid on an simmer till done.

Not bad stuff. I can eat a whole skillet full in one sitting. Cept it gives me gas.

I like it cuz its fast an easy.

Since yous talkin bout cole slaw, I figgered hot slaw onna cold day made more sense.

[Doug]

I do the same thing I just add my Rub and I put it in the crockpot and let it slow cook it is great takes minutes to get started and at the end of a cold day it hits the spot

[mastercatter]

Sounds like it might be very good.

[Doug]

Some times I will get fancy and add some diced home smoked ham

[mastercatter]

That really sounds good with it. Was thinking about adding smoked sasauge with it.

[Doug]

I've done that Bob but only if I am the only one eating it wife doesn't like sausage ;D

[mastercatter]

;D